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Universitas Gadjah Mada BACHELOR IN AQUATIC RESOURCES MANAGEMENT
DEPARTMENT OF FISHERIES
FACULTY OF AGRICULTURE
UNIVERSITAS GADJAH MADA
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Program Learning Outcomes

  • 4 August 2021, 11.33
  • Oleh: admin msa
  • 0

ATITUDE

S1 Demonstrate a Pancasila attitude and awareness of the interests of the nation and state.

S2 Demonstrate an attitude of honesty, responsibility, confidence, emotional maturity, ethics, and an awareness of being a lifelong learner.

 

GENERAL SKILL

KU1 to be able to apply logical, critical, systematic, and innovative thinking by utilizing information technology to produce solutions in accordance to respective areas of expertise in integrity manner and manifested in scientific documents.

KU2 Be able to develop network, adapt, be creative, be contributive, be supervise, evaluate, and create a decision to exhibit individual and group performance in order to implement the science in the society

 

KNOWLEDGE

P1 Able to explain sustainable fisheries and marine systems, including management and utilization of aquatic resources, socioeconomic, fishes aquaculture, and processing of fishery products.

P2 Able to explain problems in the management of fisheries systems through scientific approaches, including problem identification, data collection and analysis, conclusions, and alternative solutions to problems.

P3 Able to explain in depth the criteria and assessment of the quality of the aquatic environment and environmentally friendly fishing methods that pay attention to local wisdom based on data and information by utilizing Science and Technology for sustainable management of fisheries and marine resources.

P4 Able to explain the socio-economic and business concept in-depth for the development of entrepreneurship in the field of fisheries.

 

Practical Skill

KK1 Able to apply Science and Technology in sustainable fisheries and marine business systems, including management and utilization of aquatic resources, socio-economics, fish culture, fishery product processing, and fisheries policies to produce quality fishery products.

KK2 Able to solve problems in the fishery system through steps of problem identification and formulation, data collection and analysis, making conclusions and alternative solutions to problems.

KK3 Able to apply the latest science and technology for optimal and sustainable capture fisheries management and aquatic resource conservation.

KK4 Able to carry out socio-economic analysis and business development in the fisheries sector.

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Universitas Gadjah Mada

Department of Fisheries

Faculty of Agriculture, Universitas Gadjah Mada

Building A4, Jl. Flora, Bulaksumur, Yogyakarta, 55281
 +62274-551218
 fish@ugm.ac.id

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